Tuesday, 9 November 2010

Lawns, longboards and lavish sausage rolls

Lou's family owns beach house in Ocean Grove which gave us finally, yes finally, a sniff of a chance for a surf down under. The ute fully loaded with all sorts we headed for the south coast for a couple of days. It didn't seem fair though that Lou had to stay home and work but we agreed that someone had to for the state of the nation if nothing else!  Once we reached number 19, HQ for the next few days, we reloaded the ute with a quiver of boards and suits and we head for a local surf spot. Following a swift survey of the follow breaks: 13th Bach, Sign Post, Boings and Ocean Grove it was decided that Bass Straight at Ocean Grove was good for us. This spot is the stretch of ocean between Tasmania and south coast oz. We had some great fun on some cleanish waves that at times were peeling nicely and although a pretty glassy day happy to say not a dorsal fin in sight. Which was nice!

On return to HQ we had a job on. A touch of lawn attention. Well
why wouldn't ya? Petrol mower on-loan, fireboots on - for safety, stubby in hand and bug cream applied by the bucket load the 3 of us easily ploughed through it.  After the grounds were tamed, stubbies flowed and the barbie cooked us up some steak, alas the mozzies took the crown on this evening so it was a quick dive for cover around 10ish. We estimated a figure of 8 trillion mossies were involved in this swarm. Ouch.  All happy inside as we molded ourselves to the sofa and watched the classic surfing flick Morning of the Earth. One for you Mallinson.
Next day was an early start and a second surf session was successfully under our belts at Ocean Grove.    Did manage to get the 8ft 6 going but it was a bit of a paddle-fest. Lovely board its just I'm a few paddles off the pace ! Again all sticky out bits still intact, no sharks, whales or snakes to report. Today conditions were even cleaner and although the cloud had come in a little this seemed to be a good thing as it kept control of the wave height. Come two odd hours in though totally and utterly pooped, tanks right on empty. Fe had met some unexpected rocks resulting in some hoof damage. No drama though, just a couple of nicks which no doubt will go down as an extreme sport injuries tale.

All out the water Deanoooo took us to the local bakery where we had the most monumental of all, ever recorded, home made sausage roll, all well earned. It had the girth of a tree trunk, at a guess around 150grams of the finest oz pork. Grouse or what.
Time for a bit of local surf history, the History of Surf museum in Torquay. Some great pictures and footage here and a few very recent bits had be added. One to celebrate Kelly Slater's 10 title win plus one to mark the recent tragic death of surf pro Andy Irons.

Then back on the bus/ute Deanooooo Keeble tours took us along the Great Ocean Road which included some great surf spots and some real grand design style houses set back in cliff top locations. It was great to find some manageable surf and see a part of oz that didn't form part of our original plan. Nice.




The Great Ocean Road is 300km running along the the south-western coast of Victoria. The road was built by nearly 3000 solders returning from The Great War. The soldiers worked for 14 years to complete the road. It is dedicated to their fallen comrades.

Back in Melbourne and reunited with Lou, the only worker in the bunch, we enjoyed a rare meal out at a local restaurant named The Royal Mail. It was road-kill night therefore when in Rome we ordered to suit. Well if you are going to go out in Oz you gotta go native. This little place is well worth it as the food, beers and atmosphere was cracking.

The next day big Deanoooooo, the firefighter, gave us a tour of the City and of his station.  Yes there was a pole and plenty big hoses on hand. The poms both got the kit on, boy was it hot and heavy, totally nuts.  Didn't fancy climbing a multi storey building with all of that on!  Fe even got to sound the horn! Mad thing was mid-equipement try on there was a actual shout, sorry a call. Can it get any better when your mid-fire station tour.



Monday, 8 November 2010

Melbourne, well why wouldn't ya

Flying into Melbourne from the west the landscape seemed sooooo flat and for some reason the very first time it now feels that we are a very long way from home.

We were collected from the airport by the lovely Dean and Lou (a couple we met in Vietnam) and taken home for a cooked breakfast, smoked salmon, bacon, eggs the whole nugget, well why wouldn't ya.  It was very  much needed as our night flight was delayed and 3 hour time difference we'd been on the move for about 13 hours.
Following the rest bite we climbed in the ute and had a whistle stop tour of the city which concluded in a Gelato spot, mmmmm great ice cream.

That night we headed to their local, the drunken poet and has some local beers listening to live music.  A great spot to round off a pretty long 24 hours.

With our batteries recharged our tour of the city started.  Completed a city walking tour with a normally non-walker (Dean)  Jumped on the victorian style trams which are free within the CBD.  This took us to various spots but one in particular the sacred venue of cricket, Melborne Cricket Club (MCG).  Sadly for some, no cricket being played today but the tour of the stadium was great.  The longest ever straight 6 that was hit at the MCG is highlighted by a single cream seat on level 3 within the south stand.  The hit being 162 metres, Simon O'Donnell being the batsman.

Lunch was at Hells Kitchen and roo burger was on the menu.  Also managed a few cheeky beers at the Cookie Rooftop bar.  And to be fair from here in we then did pretty much sweet FA until sunset.


On the way home we saw some Christmas decorations and window displays in their main department store, better than Harrods I would say.  All a bit strange when its 25 degrees.

Friday, 5 November 2010

Bullseye near Haydon

Happy bonfire night. Sadly no roman candles or catherine wheels to be had downunder. Well these guys have been in a drought for 7 years so naked flames are defo a no-no.
 
After taking the risk on a gravel road down towards Wave Rock which saved as some 200ks we both were fairly pleased to get back on the bitumen, but would you believe it a passing 'road train' flicked up what seemed like a boulder and bang, bulls eyed us bottom left hand side of the wwindscreen. The hit was so hard it pushed same small bits of glass right through onto the dash board. Doris not to pleased. Thankfully we've opted for the fully insurance waiver hey !

Wave Rock is a 15 metre high 110 metre long inland wave that looks like it's gonna peak at any point. Formed some 60 million years ago by weathering and water erosion. Fe just couldn't help but ride this left hander right into the main carpark.  The streaks within the wave face have been created by years of run off of local mineral springs.

Right, back to the bitumen and those wheatfields.  Just spotted a longboard in Brookton. Our first sighting whilst being downunder. Shame she was strapped to a Ford Commodore 150km from the coast. Either way though it was a refreshing sign of there could be hope for this surf crazed island yet.

 
Back in Perth, well a campsite just outisde of town,  we like Perth. Tonight, our last night in the turbo charged Toyota, therefore it's eat all you can and then drink the bar dry prior to our flight east. Could well be a little sluggish and cloudy in the morn.....

Thursday, 4 November 2010

A wander through the wheatbelts

Right, our fight to beat the bitumen continues this avo as we mount our final charge on WA with starting
our journey heading west to Perth which takes us through the heart of the wheatbelts. The wheatbelt is a stark contrast to the goldfield region as the deep pits and mining heads disolve into vast sweeping farmlands. These farmlands supply a large amount of WA with wheat, barley and oats. 40% of WA's wheat is grown within 100k radius. A more familar landscape for us but again what strikes you is the vast size.

Hugging the side of the great eastern highway is the Perth to Kalgoorlie externally mounted water main known as the golden pipeline. It sits in full glory knowing the fact it was the saviour of Kalgoorlie's minning life in the early goldrush days. Yeah sure there are now pipelines that run all over the world but this one was
installed some 100 years ago and still going strong. The pipeline runs for nearly 600 kms from the Mundaring Weir in Perth to the Mount Charlotte resesvor in Kalgoorlie.

Wednesday, 3 November 2010

There's gold in them those hills....

Kaloorglie is the gateway to WA's goldfields. Kal, as it locally known (but we nick named it testosterone town) is the sort of town you wouldn't pick a fight in as it feels a little bit like the Wild West. A frontier town where the bush meets brash. In town if you saw one grubby looking man in a high-vis and rigger boots you saw a hundred! This is a town where man does everything and anything in a pair of ovies.

Gold was discovered in these yer hills back in 1887 when Paddy Hannams pulled in from neighbouring Coolgardie in search for gold. As the story goes as he pulled up into town his horse broke the ground which exposed a rock fragment that turned out to be gold. Gold I tell you no less. This find led to the discovery of the 'golden mile' and the settlement of Kalgoolie was born resulting in the richest square mile of gold bearing in the world. It triggered one of the biggest gold rushes in Australia's history. Men came in their thousands, many unprepared for the harsh conditions they encountered with inadequate food and scarcity of water. There was no sanitation and few medical supplies. Thousands died from thirst or disease. Nevertheless stories of fame and fortune spread rapidly and within a few short years 93 hotels and 8 breweries had been established.

All said and done though a stroll down the main strip you couldn't help but think back on how life must have been at the height of the early gold rush days. On one of the traditional veranda fronted hotels a red LED sign streams up to the minute price of gold, nickel and local shares. A modern twist within a historic looking high street.

Ok cool kids, admittedly this won't rock everyones world but here goes, our info on a visit to Kals 'suuuuuuper pit'..... and she's a big'un. In mining terms think the Rhonda Valley on viagra, ,lots of Viagra. This suuuuuuuper pit is 3.7 km long and 1.55 km wide and 460 metres deep and has approval to go to a total of 660 metres deep. This will make the final pit almost twice the height of Aryes Rock.

All this can be viewed from a platform high on the south rim and the view is just staggering, honestly! Huge trucks zigzagging up and down the pit.  From a distance these huge trucks looked like kids toys.

Blasts happen 3 to 4 times a month which produces hundreds of thousands of tonnes of rock to shift. Each blast is given 12 hours to settle. Then machines known as face shovels, ($10 million each, 4 on site) remove rock from the blast area and load onto the haul trucks. The haul trucks take 45 minutes to climb out of the pit! Once the blast has been 'dug off' graded and levelled the whole process starts again.

Within the town there were various mining exhibitions, we chose to don a couple of hard hats at the aptly named 'The Mining Hall of Fame' which involved going underground with some bloke called Les. Les will stick in our minds for sometime a very very funny retired local miner.  The pit lift shaft (the size of a telephone booth holding a max of 5 people, cosy) took us down 120ft to one of Kalgoorlies oldest gold mines. We only travelled to the first level, for safety. Les informed us there were another 44 levels below. In total that would be roughly one mile below ground all manually dug.  From the start Les displayed some real ozzy characteristics, he had been mining since he was 15. We understood about every fifth word he said, but the poor German couple with us stood no chance at all as the ozzy mining slag flowed at a machine gun pace (the lack of teeth didn't help either). He had some real tales stretching back some 60 odd years of mining where he duly following in his father and grandfathers foot steps.

There were plenty of occupational hazards back in the day, you could see Les enjoyed his career. Unlike Les though miners normally were lucky to reach the ripe old age age of 50. No wonder that one particular drill was nicknamed the widower. This beauty though is now banned from the mining industry. Breathing through our noses was recommended, not our mouths. The hairs in you nostrils collect all the bad stuff and then should be picked out at regular intervals (a practice we were both used to from our time renovating our old victorian house). The banter continued for another hour and then we took that cosy lift back to the bright sunlight.

Back at ground level the museum attempts live daily demos of gold pouring. We took our seats with apprehension, the melting pot up front glowed away in the furnace which contained a mixture of silver, gold and glass, (glass is added to aid the pour, all in the name of tourism hey) good old Les let out all the museums secrets !! The melting pot itself was made of graphite and carbon, this was heated to a temperature of 1600 degrees. The kiln takes 2 hours to heat up, (today's demo was slightly delayed as someone forgot to light up first thing, that's what's great about the ozzies the whole 'she'll be alright' honest approach). The kiln runs on standard bottled LPG with a cost of $5500 a month to run. No wonder the museum runs at a loss. Another snippet from Les! The bar was finally poured when the molten materials reach around 1062 degrees. The poor guy out front was sweating cobs as he had to wear a rather fetching silver spacesuit. 

Prior to staff escorting Fe out of such a thrilling attraction we did have a bash at gold panning. It was back-breaking stuff and the heat didn't help nevertheless Dave still chose to pocket some sort of stones but neither of us had high hopes that any of them containing any gold. That's right, gold I tell you. As there's gold in them those hills.....
Gold panning technics cracked the excitement now escalated to new levels for Fe when we come across Big trucks. We like big trucks. The mine museum had on show some past and present equiprment that has
been widely used within the minning process. On show was a Catipillar 793C dump truck, worth $3.5 million. The tyres alone cost 26,000 dollars each that's 156,000 dollars per truck. Fuel tanks can hold 3,790 litres. Max speed 55kmh weighing in at 166 tonnes. This one was clearly in retirement but there are another 31 of these babies on site at the super pit !


Museums done for the day it was onwards to town. Now a town like this full of burley men, aside from visits to the pub or gambling at the towns race course there was one other booming business......brothels. Seems like these minning folk saved a little bit of energy for the end of the day (or the beginning, depending on the shift).  We took a tour round Questa Casta, the worlds oldest working brothel. The Madam showed us round and boy did she have some stories to tell (not fit for the blog, maybe more suitable over a cold beer). Dave had a few questions but she seemed pretty keen to want him to come back later with his wallet to find out the answers.

130kms north of Kalgoorlie you reach the small town of Menzies.  Menzies is famous for the Antony Gormley art installations on Lake Ballard. He of fame for the Angel of the North and the iron statues at Crosby beach in Liverpool, up north basically. The installation is at the end of a unbelievably dusty, pothole littered unsealed road where you then reach the Lake Ballard exhibition known as 'Inside Australia'. A display of 51 iron statues on an eerie salt lake setting 51 kms (the link to the number of statues 51) East of Menzies. These are derived from laser scans of some of the Menzies locals. I asked the girl at the roadhouse if she was one of the chosen ones but I didn't receive a warm reply so I filled in the beeps and guessed no. She was good value though and gave us both the low down on the time Antony actually visited Menzies to view his work. From what we can repeat he sounds a bit of a demaning diva.

Tuesday, 2 November 2010

150th Melbourne Cup day, That's lucky.....

The sand at Lucky Beach is so white you can't be without sunnies, it's also so clean it squeaks (or is that just it's granular makeup?). The water is aqua blue, so why so empty?  Lucky beach isn't so lucky when it comes to wind. The park ranger gave us the lowdown. It gets a strong North westerly in the morning and then around noon, 12.07pm to be exact on this day, it switches round to a South Eeasterly, still as bloody windy. Shame hey.  We braved a swim in the turquoise sea and skipped on the squeaky white sand.  A wind break hire shop would do a roaring trade here!

The whole of Oz seem to go mad for the Melbourne cup, with some having the day as an official bank holiday.  Being on our tight budget we couldn't stretch to a bet, just as well as the favourite didn't win!

Around 5pm in WA the sun starts to dip which starts the end of yet another clear blue sky day. Then and only then a warm red glow lights up the whole landscape. Our drive inland to Norseman was a great example
of this. Norseman was our first nights stop-off for our slow meander back to Perth via Kalagoolie, Menzies and then Hyden.

Saturday, 30 October 2010

These boots are made for walking

And that's just what we did. Flipflops off for the first time in 3 months. Today we headed inland to the Stirling Range National Park (ozzie kind of Lake District).  We climbed Bluff Knoll, the highest peak in southern WA - only 6.2 kms out and back but 1095 m (3572 ft) up so a bit of a thigh burner for two Brits that have done bugger all for quite a while!  Unlike climbing in the UK it was nice to be able to climb that high and enjoy a warm rest and vista topped off with a picnic in the sunshine.

On route to our camp ground a wedge tail eagle almost joined us up front in the Toyota just brushing our windscreen on takeoff whilst dinning on roadkill.   He was huge, with a wingspan easily the width of the van.

This area is mainly agricultural with a bit of mining. The towns we passed are empty bar a liquor store and petrol station and the odd church, quite eary. You almost feel like you shouldn't be in town unless invited, or that a big game was on and us two were the only ones not watching.

Friday, 29 October 2010

Forest-tastic (but no green tights to be seen)

We were surrounded by trees, which was a refreshing change to past landscapes. At some points you couldn't see the woods for the giant Karri trees.

First up was the Gloucester Tree, literally.  A 200ft climb on 153 steel pins that have been hammered into the trunk of a Kerri tree to create a spiral ladder climb up to a final viewing platform high above the D'Entrecasteaux National Park. As mad as this attraction seems it does have an actual purpose in that it acts as the forest's fire lookout. It's actually the highest working fire lookout platform in the world, ever, no less. Not that I'm H&S mad but there was no form of safety so one miss placed foot and gravity would take you down, fast. The climb to the top was a thigh burner!

For more tree action -s the Valley of the Giants. An exhilarating tree top walk some 40 metres up. Steel erected walkways weave through the crowns of the 70 metre tingle trees. The walkways are like upside down suspension bridges supported by steel pylons. they were pretty wobbly.

Our last stop of the day was the Green pool and Elephant Rocks. The sheltered beach has turquoise water protected from the ocean by granite boulders with the boulders resemble a heard of elephants.
Although an imagintion was needed here to fully experience what was on offer !

Our campsite spot for the night include a family of resident roos. We parked up and about 10 were instantly around the van.  At one point we both got out to fill the water tank and the big daddy fella
must have been just feet away, he was huge and all muscle and didn't seem too bothered about us! Some of the roos were carrying their babies which provided some everlasting memories.  The babies were bigger than we thought when they climbed out of mums pouch!  After a good cook up we sat in the van with the lights down watching the roos slowly takeover the park, it was like Bill Oddie and Kate Humble on tour!

Thursday, 28 October 2010

Should of been here yesterday

Certainly are some great surf spots from cape to cape but not a mini-mal or longboarder in sight! This coastline is owned totally by guns and thrusters.

We have arrived at this assumption as we've spent a couple of days checking the scene, which included a trip into town to try and get the low down on local breaks. Met a Norwegian born-again ozzie, all made for a very odd accent. After some brutal honesty from a couple from England, two surf spots were given, Huzza and Newgate, these two were tagged as 'easier' breaks to handle i.e breaks that weren't double over-head even on a small swell or breaks that were away from the dreaded reef (ahhh the reef, good in the Ningaloo but bad in the south for a couple of city based surfers). So we were all set.


After all the research we woke to rain and a howling north westerly that was completely messing with everything. Humbled or stumbled, depends on your point of view, by mother nature and that was it,  a
chance to surf at Margaret's gone, as the next day were were moving on.  But hey life could be worse.....



Plan B, wine tasting, hoorah. Today we got to taste some local wines within the MR region. We booked onto a tour and tasting session at Voyager Wines.

The gardens of the vineyard were amazing, huge rose garden and ornamental hedges, but of course we weren't here for the plant life however nice, oh no.  Once introduced to the gift shop we headed off round the estate on the back of a jeep, as if to enter a safari park, but instead this drive took as through the vines and onto view the main areas of production.

Voyager winery history, albeit a little light on the heritage:


Owned by Michael Wright and family since 1991.  Grapes have been grown on the land since 1978. Previously to this most of the land was used for diary farming and original thoughts from locals that the land was unsuitable for vine growing. But as the diary farm industry dwindled more and more vine yard sites were proved successful.

The wine estate has a distinct South African/Dutch feel as Michael Wright has always had a fondness for this type of architecture following visits to South Africa wine regions. He was also impressed by the way that the South African's had managed to link wine making, stunning gardens and food aficionados through tourism. With similar climates his vision was born and now the vine yard is a key feature within the Augusta/ Margaret River region.

All grapes at the vineyard are grown by the vertical shoot position, known as VSP.  The older the vine the smaller the yield,  the grapes from these vines are used to produce vintage wine. Vintages are normally produced around once every decade. All grapes for vintage wine are hand picked.

White grapes can be picked at night when temperatures are less and when the acid in the fruit is more prevalent than the sugars.  Reds do require warmer conditions when picked and so can be picked during the day.

Wildlife, in particular the native roo, aren't a problem as if and when they do eat the grapes they normally eat the whole grape therefore leaving no half eaten matter that then could attract bugs which can lead to disease.
A good vine should have a hand space of distance between each vine shoot. This is achieved by hand stripping off any extra vine shoots. This is completed in the Veraison season. Veraison - French for the

change of a season and the onset of ripening (Miles you probably already knew that!).

The vibrant roses at the end of each row of vines used to indicate disease but now with advanced technology they are just there to look pretty!

In case of a power cut the estate has a back up generator that could power the best part of the region. Add this to the accolades of having the largest underground cellar in Oz you can't help but think they aren't going to stay a small scale winery forever.  The cellar took two years to build. Voyager, being a boutique operation, has only 37,000 cases produced each year. 20% of these sells are carried out at the cellar door.

As the rain kept coming we decide to push onto Pemberton our next destination via Cape Leeuwin point the home to Australia's tallest lighthouse.

Tonight Fe stood on a possum on route to the toilet block. Not sure who was more scared! The whole campsite heard though!  It's as cold as home in the south so we had to cuddle up in the van that night!

Tuesday, 26 October 2010

Cape to Cape, The Margaret River

Margaret river wine region is affectionately known by the locals as "Mark up River".  This region has nearly 5500 hectares under vine with around 120 small scale producers. These predominately boutique operations vary with the smallest crush being 3.5 tonnes and the largest being 7000 tonnes. They have perfect growing weather here, not too hot with enough rain. Harvest time is Feb - April.  Cheese and chocolate producers are also in the area. We stopped at a venison farm shop and bought various produce, this place is like gastro alley.

The region is the southern hemisphere's equivalent of the amazon, as part of only 34 biodiversity hotspots in the world.
With the campsite found, van parked in the sunset we tucked into our local pate and wine and that was just for starters, local chorizo salad to follow.


Unusually that morning there were a few clouds in the sky so only one thing for it, head underground to the Lake Cave within Baranup forest. We descended into a giant doline, passing 300 year Karri trees, giant limestone cliffs and enormous weathered stalactites.


Underground the cave boasts a formation called the Suspended table and is thought to be the only example in the world it weighs 5.3 tons and is thought to be 600,000 years old.  The thin hanging strings are known as straws as they are hollow stalactites. It takes 10 months following rain fall above for then to produce.  One inch of stalagmite grows every 55 years in Lake Cave, 10mm per 100 years average.

We spent the wet and windy afternoon parked up at Surfers point, Prevally. A great spot for watching the local crazed groms head straight into very oversized waves. We sat within the warmth of the van holding a oversized cuppa, commentating.

Sunday, 24 October 2010

Happy Campers

(2 months to Christmas Eve with the Chips, very excited)

We are crunching gears, stalling at the lights, attempting to change gear without the clutch, yes, today we have picked up our campervan to head south and yes she's a manual. On spending the last 2 odd weeks in
an auto and prior to that not really driving for around 3 months, this morning we have been carrying on like Moreen from driving school. God remember Moreen she was a card hey. Our new wheels / HQ is a Toyota
hi-ace LWB and she is a beaut. Shes has many litres and seems to have plenty of poke!

Lovin' Dave's impromptu DIY sessions. He just loves getting the old leatherman out to tweak something. I think he is missing his health and safety spot checks he did back in Asia (and to be fair there was a lot to spot!)
The Toyota was cruising and we reached Dunsborough within Geographe Bay which runs up to the point where the Cape Naturaliste lighthouse is positioned. We also stopped off at Bunker and Meelup bays. Hard going for a Monday morning. All looking not too shabby, white sands and turquoise sea - you no doubt get the picture of the west coast by now.


Stopped for our first van brew-up at Bunker Bay. Within minutes there was a queue forming outside the van the main request being white with two sugars.

From Meelip Bay we watched 2 humpback whales playing around further out from the bay, migrating south for the summer. Apparently 1200 or so of these giants have passed through already this season. Tried to
get some photos but they just didn't give the scene we witnessed justice.

It's taken three months but Dave's feet have finally started to turn brown. A lifetime first.

Sunday, 17 October 2010

Exmouth, aka snorkel heaven

The furthest northern point in our road trip. Its weird to think that as you head north it gets hotter. That's the southern hemisphere for you though. Exmouth was the first town in the world to be built to be cyclone proof.

We passed lots of termite nests some about 5ft tall and 3ft wide! Also passed the Royal Australian airforce base, talk about in the middle of nowhere.  Stopped at Vlamingh lighthouse, a great westerly 180 degree view of the Indian ocean and even saw a whale!

Staying in Winstons packpackers, a campsite that's expanded with small cabins really. Met some great people whilst cooking up in the park's large outdoor kitchen. Swapping driving tales.

OMG if we thought the snorkeling was good at Coral bay today's trip to Oyster Stacks was truly magical.  Oyster Stacks is located within the Cape Range National Park. The park spans for some 510 sq kms and provides great access to the Ningaloo Reef.  It's hard to get across how clear the water actually is.  As you are so far out of the way there were very few other tourists and the reef was totally rammed with amazingly colourful marine life. We spotted some of the following fish and these sightings will probably stay with us for a very longtime. Ohhh the reef the reef the reef.

•Threadfin butterfly fish
•Blue-barred orange parrot fish
•Barred longtom
•Moorish idol
•Blue-lined surgeon fish
•Manta Ray (of course of Steve Erwin fame)

On route back to Exmouth we stopped at some other beaches as the sun's heat had now dipped a little. Turquoise beach, Maruitus beach, and Surfers bay were all as good as they sound. Turquoise winning the crown for the best beach we have ever seen, ever!   Alas no waves at Surfers bay, but hey life could be worse.

At sunset we headed back to Vlamingh lighthouse. Many people head here to watch the dipping of the sun at such a westerly point on the Indian Ocean.  Great end to a perfect day.